Patois in Toronto Life's Best of the City 2015 Best in 2015, PressPatoisOctober 8, 2015Best in 2015, Best Restaurant, TorontoLife, press, PatoisComment
Chef Craig Wong's favourite Caribbean spots in Toronto – NOW Toronto PressPatoisAugust 28, 2015press, CraigWong, NOW magazine, TorontoComment
Chef Craig Wong on Jazz.FM's Generation Food Interview, PressPatoisAugust 6, 2015Interview, CraigWong, Jazz.FM91, Generation FoodComment
ROOTS REVIVAL: Chef Craig Wong on growing up Hakka on Cleaver Quarterly Interview, PressPatoisJuly 23, 2015press, CraigWong, Hakka, Chinese Canadian, TheCleaverQuarterlyComment
Zagat named Patois' Prosperity Lobster as one of the 10 Best Toronto Dishes ate so far in 2015 Best in 2015, PressPatoisJuly 16, 2015Top10, Zagat, Best in 2015, Toronto, Patois, pressComment
V.V Magazine named Patois one of Top 10 Toronto's Best New Brunch Best in 2015, PressPatoisJune 26, 2015Best Brunch, Best in 2015, Best Restaurant, Patois, V.V Magazine, ViewTheVibe, pressComment
Patois represents the 6ix in Porter Airlines inflight magazine PressPatoisJune 26, 2015Porter, features, mention, Recommendations, patois, CraigWong, pressComment
Patois gets another shout out in Globe & Mail Interview, PressPatoisJune 10, 2015Press, Global and Mail, Chinese Canadian, CraigWong, PatoisComment
Patois ..."celebratory reimagining of classic Chinatown cooking." PressPatoisJune 5, 2015Press, Patois, Global and Mail, Mention, Chinese CanadianComment
Caribbean Calling... Interview with Food Fanatics Magazine Interview, PressPatoisJune 5, 2015Press, Food Fanatics Magazine, Interview, CraigWongComment