April issue of WestJet Magazine features Patois shrimp balls with Cplus gastrique Best in 2016, PressPatoisApril 6, 2016WestJet, WestJet Magazine, features, Patois, food trendsComment
Post City: Patois patty's featured in What to Eat this Minute Best in 2016, PressPatoisApril 6, 2016postcity, Patois, Patty, pressComment
Patois in Canada's 100 Best Best in 2016PatoisMarch 18, 2016Patois, Top100, Canada's 100 Best, 2016Comment
